Maple Drizzle
Serves: 1 cup
 
Ingredients
  • 1 cup heavy cream
  • ⅓ cup maple sugar
  • 2 tablespoons maple syrup
  • 4 tablespoons butter
  • Pinch salt
Instructions
  1. Place all ingredients in a heavy saucepan over medium high heat. Whisk until smooth and bubbly. Continue whisking at a simmer until slightly thickened.
Recipe by Seasons in Vermont at https://seasonsinvermont.com/maple-sugar-bread-pudding/