Maple Walnut Vinaigrette
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Ingredients
  • ½ cup walnut oil
  • ⅛ cup white wine vinegar
  • 1 tablespoon rice vinegar
  • 1 tablespoon maple syrup
  • Salt and pepper to taste
Instructions
  1. Shake all the ingredients together in a jar.
Recipe by Seasons in Vermont at https://seasonsinvermont.com/mustard-green-radish-and-duck-bacon-salad/